What
Where

Aux Trois Maries

Average price €35
8/10
887 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef’s recommendations Kevin Limage

Menu de Lyon
€25
Average price €35 Special request

Scores & Reviews

Very good
8/10
based on 887 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.1/10
Service :7.9/10
Setting :7.8/10
  1. Barbara L.
    • one review
    5.5/10

    We chose this restaurant based on other reviews. It was a hot evening and though advertised as “climatesse” there was just one non oscillating fan operating. The service was very disappointing; 3 different servers, only one of whom seemed proficient and somewhat engaged. Food was just average.

  2. Carolin H.
    • one review
    4/10

    At a crowdy and loud place, the welcome was not very friendly. The amuse geule was a little pot of cold soup ,not our taste. The salad with duck breast had not enough Vinaigrette, the Croutons were hard and dry as from yesterday. The cotfish was ok but not more. The best was the creme brulee. We would not recoment this Restaurant

  3. Laurence m.
    • 3 reviews
    6/10

    .

  4. SophieduTexas P.
    • 2 reviews
    9/10

    Très b

  5. Anne P.
    • one review
    9.5/10

    Un très bon moment en famille !

  6. Jo S.
    • 15 reviews
    10/10

    Great traditional food, fair prices.

  7. Fernanda O.
    • 2 reviews
    10/10

    Amazing place to eat traditional Lyonnaise food. Amazing experience!

  8. Damian G.
    • 6 reviews
    8/10

    Repas traditionnel

  9. Jessica R.
    • one review
    9/10

    C'etait bon. Je parle un peu de francaise mais tout les persons que j'ai vu etait gentile. English explanation: The servers were kind, the food was good, I'm glad we came there to have quenelles

  10. Valérie L.
    • one review
    9.5/10

    Cuisine traditionnelle lyonnaise qui se perpétue sans bling bling

  11. Vincent A.
    • one review
    8.5/10

    Bonne adresse

  12. Jane H.
    • 2 reviews
    6/10

    We ate here several years ago and loved it. This time the duck and the veal were tough. The desserts were so so. It’s a shame because we like the atmosphere and the service.

  13. Mar I.
    • 13 reviews
    9.5/10

    Todo muy rico!!!

  14. Nicolas L.
    • 27 reviews
    10/10

    Menu à 25€ très simple mais très bien. :)

  15. Floriane E.
    • 31 reviews
    10/10

    Belle adresse!!! Je recommande

  16. Leslie T.
    • one review
    9/10

    Fantastic first experience with Lyonnaise food!

  17. Ildiko S.
    • one review
    8.5/10

    excellente cuisine, service impersonnel

  18. Annie M.
    • one review
    10/10

    Très bon moment

  19. Jean-Baptiste L.
    • 2 reviews
    9/10

    Good but slow

  20. Marco P.
    • 4 reviews
    8/10

    Un ottimo bouchon

More information

Opening time

Déjeuner : de 12h à 14h (sauf lundi)

Dîner : de 19h à 22h (sauf lundi)

Closing time

Fermeture du 24 au 26 décembre 2014

How to get to the restaurant

1, rue des Trois Maries, 69005, Lyon, France

Public transport

Métro Vieux Lyon - Gare Saint-Paul - Funiculaire

Directions to get there

Parking Saint Jean - Saint Antoine - Saint Georges

Lyon 5th, , ,

About the restaurant

UN BOUCHON PRESTIGIEUX - Le restaurant Aux trois Maries, ainsi nommé en l'honneur des trois Saintes de l'Evangile, fut aussi le repère d'Eluard et Aragon, ce n’est pas rien ! Situé au cœur du vieux Lyon, dans le quartier Saint Jean, c’est l’un des plus anciens bouchons de la ville. Une terrasse, une cuisine traditionnelle raffinée et une sélection rigoureuse de bons produits de nos terroirs. Que demander de plus ?

FRAÎCHEUR ET TERROIR – Des produits frais, parfois Bio (comme les oeufs et les légumes du marché), choisis rigoureusement au fil des saisons par le Chef et une collaboration étroite avec des producteurs locaux pour les volailles de Bresse, le boeuf Charolais du Bourbonnais, les Saint-Marcellin de "La Mère Richard" etc...

TRADITION GOURMANDE : Quenelle de brochet artisanale et son coulis d'étrilles, volaille de Bresse aux morilles, saucisson lyonnais, Chateaubriand… Aux trois Maries à Lyon, on perpétue une cuisine traditionnelle de qualité, c’est certain.

Services

, ,

Restaurant can be privatized (50 people max)

, Can be privatized, , , , Wheelchair Accessible,

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