What
Where

Au Saint Benoît

Average price €31
6.4/10
758 reviews

Complete on TheFork

Complete on TheFork

Restaurant menu

Chef's recommendations

Average price €31 Special request

TheFork offers

-30% -30% off the "à la carte" menu!

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.
See offer details

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.

-20% -20% off the "à la carte" menu!

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.
See offer details

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.

Scores & Reviews

6.4/10
based on 758 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :6.4/10
Service :6.8/10
Setting :6.1/10
  1. Danièle B.
    • 305 reviews
    2/10

    RESTAURANT FERMé DéFINITIVEMENT; iL EST REMPLAC2 PAR UN RESTAURANT COREEN LE KBG QUI 2TAIT AVANT AU 14 RUE DU DRAGON PARIS 6

  2. Karin Lee S.
    • one review
    2/10

    A waitress who was grumpy and unhelpful. No options for someone who does not eat dairy, meat or fish. Mediocre food.

  3. Aloysius P.
    • 16 reviews
    9/10

    Nice Decor and Table setting Great Food and friendly Service. Reasonably priced wine.

  4. Grace d.
    • one review
    10/10

    menu de st vanlentin exellent . surtout agneau . tres bon .

  5. Claude D.
    • 10 reviews
    8/10

    Diner tres agreeable le personnel symp

  6. VERONIQUE R.
    • 32 reviews
    6/10

    Très cher au regard de ce que nous avons mangé. Entrée correcte, chèvre chaud mais rien d'exceptionnel. Daurade trop cuite accompagnée de sa tartin de tomates, sans saveur... Heureusement qu'il y avait la réduction de la fourchette......

  7. Rich K.
    • one review
    9.5/10

    Salmon appetizer was excellent as were steaks . Profiteroles dessert was phenomenol with dark chocolate sauce and light pastry. No complaints.

  8. Lesya M.
    • 5 reviews
    7/10

    Nice atmosphere, nice team and good cuisine ! We went there for the 31 st of December and have no regrets . Prices a bit too expensive without "the fork discount ".

  9. R O.
    • 2 reviews
    7.5/10

    A good price for New Year's Eve in central Paris booked on the day! Good food. Friendly service.

  10. Toni M.
    • 10 reviews
    10/10

    We were pleasantly surprised with this restaurant. The food was great and they were very friendly and welcoming. I would highly recommend it!

  11. Jean-philippe L.
    • 4 reviews
    5/10

    Old restaurant, but not in the right sense. Good for tourists maybe

  12. - -.
    • 185 reviews
    6/10

    Un restaurant correct, sans plus

  13. - -.
    • 17 reviews
    7/10

    The food is not bad but i was a bit disappointed by the atmosphere and the price.

  14. - -.
    • 3 reviews
    9.5/10

    The menu has many choices and the quality is very good. The service was excellent too

  15. GERARD H.
    • 5 reviews
    6.5/10

    On reviendra.

More information

Opening time

Déjeuner: de 12h à 18h (tous les jours)

Dîner: 1er service de 18h à 20h30 / 2ème service de 20h30 à 23h30 (tous les jours)

Closing time

Fermé les 24 et 25 décembre

How to get to the restaurant

26, rue Saint-Benoît , 75006, Paris, France

Public transport

Métro St-Germain des Prés (L4)

Directions to get there

Au coeur du mythique et immortel quartier de Saint-Germain-des-Près

Vinci St-Germain

Paris 6th, , Saint-Germain-des-Prés

About the restaurant

Au Saint Benoît, vous attend dans la rue éponyme du 6e arrondissement, juste derrière le Café de Flore. Ce lieu prisé vous accueille chaleureusement dans un décor sobre aux tons bruns et notes boisées.

En cuisine, le Chef apporte soin et savoir-faire à la préparation de ses plats, qu’il ne concocte qu’à partir de produits frais. Dans votre assiette, retrouvez une cuisine traditionnelle revisitée avec un brin de modernité. Parmi les suggestions: le magret de canard laqué au miel et aux épices avec sa purée bourguignonne ou encore la noix de Saint-Jacques et son risotto crémeux parfumé au pesto.

Et pour vos soirées en famille ou entre amis, notez que l'établissement met à disposition un salon privé à l’étage, pouvant accueillir jusqu'à 24 personnes.

Features

, Traditional

Services

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Restaurant can be privatized (24 people max)

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