1. Sarah C.
    Sarah C.
    • one review
    8/10

    We made a reservation for 6pm as we were going to Palais Garnier, but we didn't have to as we were the only ones there! I believe most people eat late in France so it wasn't overly surprising. It was a Friday night and we were dressed for the ballet, the restaurant was more budget than nice so we felt a little overdressed! We had a ham/mushroom pizza and lasagne. The food came out quick...my pizza could have done with a few minutes linger to cook the toppings and I wouldn't be surprised if the lasagne had been zapped in the microwave. That said, it wasn't a bad meal. It was good value for money, service was good. I would say it's more of a casual restaurant than somewhere to go on date night.

  2. Daniel  S.
    Daniel S.
    • 2 reviews
    10/10

    Very good

  3. Bri F.
    Bri F.
    • 2 reviews
    10/10

    Very nice, they showed me how to use the utensil for the escargot. Pasta is very delicious.

  4. Ariel U.
    Ariel U.
    • one review
    5.5/10

    Pizza was OK. Antipasti was not tasty at all. Nothing was wrong. But also nothing to write home about.

  5. Carolin W.
    Carolin W.
    • one review
    10/10

    Perfect food n perfect atmosphere - we loved it!!!

  6. Kate  H.
    Kate H.
    • one review
    8.5/10

    Good pizzeria and the food was really authentic. Enjoyed it and would recommend the restaurant.

  7. Yves d.
    Yves d.
    • 7 reviews
    8/10

    J'y reviendrai.

  8. Julie D.
    Julie D.
    • one review
    8/10

    Tres bonne pizza, bonne ambiance, restaurant super bien placé.

  9. Renaud G.
    Renaud G.
    • 2 reviews
    7.5/10

    Bonne pizza Mais pas exceptionnel, cadre festif, et prix correct !!

  10. Peter W.
    Peter W.
    • 4 reviews
    10/10

    Excellent food and service. Lively atmosphere. Great value. Our waiter whose name I think was Massimo went out is his way to make our dining experience so very enjoyable.

  11. Joel C.
    Joel C.
    • 319 reviews
    5.5/10

    Not a memorable experience overall. The waiter told me that the onion soup was made onsite, but that was not the impression I had on tasting: tiny bits of chopped onion, of the sort that can be obtained wholesale, and rubbery cheese with no discernible flavor. The following pasta dish, tagliatelle with oil and garlic, was unexceptional, but somewhat better. On the plus side: inexpensive when the La Fouchette discount was applied.

  12. Mariafrancesca L.
    Mariafrancesca L.
    • 30 reviews
    8/10

    Excelent food and lovely service.

  13. Adriana V.
    Adriana V.
    • 5 reviews
    8.5/10

    Excellent food and lovely service.